Our premium rajma chitra or chitra rajma beans are produced without the use of synthetic pesticides, herbicides, or fertilisers, ensuring a natural and pure product.
Our organic rajma chitra or chitra rajma beans are non-genetically modified organisms. (non-GMO).
Our rajma chitra or chitra rajma beans are produced with a commitment to environmentally friendly practices.
Rajma chitra beans are an excellent source of plant-based protein, essential for muscle repair, growth, and overall body function.
The high fibre and potassium content in rajma chitra help lower cholesterol levels and blood pressure, reducing the risk of heart disease.
The complex carbohydrates and fibre in rajma chitra beans aid in regulating blood sugar levels, making them suitable for diabetics.
High fibre content supports digestive health by preventing constipation and promoting regular bowel movements.
Rajma chitra beans can be used in a variety of culinary preparations, including soups, stews, salads, and the popular Indian dish Rajma Masala.
These beans have a creamy texture when cooked, making them ideal for dishes where a thick and rich consistency is desired, enhancing the overall taste and mouthfeel.