V Organics Chitra Rajma offered is red spotted kidney bean that is also a popular North Indian vegetarian dish. The kidney shaped red beans with white spots maintain their shapes well during cooking while absorbing the flavors, thus emerging as a favored bean dish to use in simmered dishes.
V Organics Chitra Rajma are high in proteins and works on human memory and lifts energy levels. They have cancer prevention agent properties regular detoxifiers are as well.
V Organics Chitra Rajma likewise contain Vitamin B3 and B6, manganese, and calcium. Rajma Chitra have high substance of magnesium which keeps up with great cholesterol and further develops heart wellbeing.
V Organics Chitra Rajma beans are grown on the foothills of the Himalayas and used predominantly in Kashmiri cuisine. This type of rajma is an excellent source of protein and vitamins
V Organics Chitra Rajma is rich in nutrients and aids the body in keeping a number of diseases at bay. From cooking it in a rich and luscious gravy, to being added to burritos, the versatile edible has an array of antioxidants and is a natural detoxifier.