Our premium moong chilka is produced without the use of synthetic pesticides, herbicides, or fertilisers, ensuring a natural and pure product.
Our organic moong chilka is a non-genetically modified organism. (non-GMO).
Our moong chilka is produced with a commitment to environmentally friendly practices.
Provides a rich source of plant-based protein, essential for muscle repair, growth, and overall body function.
Promotes digestive health by preventing constipation, regulating bowel movements, and supporting a healthy gut microbiome.
Helps stabilise blood sugar levels, making it suitable for individuals with diabetes or those looking to manage their blood sugar levels.
Packed with essential vitamins and minerals such as iron, magnesium, folate, and B vitamins, supporting overall health and well-being.
Moong chilka can be used in a wide range of culinary dishes, including soups, stews, curries, salads, and even desserts, offering versatility in cooking applications.
Compared to other lentils, moong chilka cooks relatively quickly, making it convenient for busy households or when preparing meals in a hurry.