Organic Wellness Bundelkhand Red Rice 450 grams

Red rice is a variety of rice that is coloured red by its anthocyanin content. It is usually eaten unhauled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavour. Compared to polished rice, it has the higher nutritional value of rice eaten with the germ intact.

1. Rich in anthocyanins which give red colour to food and is highly nutritious
2. It has medicinal benefits
3. Contains iron and zinc
4. Aids recovery from fever or body weakness

This red rice is grown organically in the virgin lands of Bundelkhand, away from the pollution of big cities. Every product helps a marginalized farmer. Our customers receive good health and blessings from our farmers.

Quantity: 450 grams

Ingredients: Organic Red Rice