Basmati Rice

The name “Basmati” comes from the Sanskrit word “vasmati” which means “fragrant”. it is grown mainly in the foothills of the Himalayas, primarily in India . The fertile soil and unique climate of this region provide ideal growing conditions for the rice.

Basmati rice is harvested only once a year, which makes it a highly prized crop. Basmati is a highly prized crop known for its fragrant aroma, delicate texture, and distinctive flavor. It is a versatile ingredient in a variety of dishes and is a healthy food choice. Its unique qualities and popularity have earned it the title of “King of Rice”. Basmati rice is a highly prized crop known for its fragrant aroma, delicate texture, and distinctive flavor. It is a versatile ingredient in a variety of dishes and is a healthy food choice. Its unique qualities and popularity have earned it the title of “King of Rice”.Due to its crumbly structure, Basmati rice is used to prepare many dishes.