Our premium Kodo millet roasted rava or roasted Kodo millet semolina is produced without the use of synthetic pesticides, herbicides, or fertilisers, ensuring a natural and pure product.
Our organic Kodo millet roasted rava or roasted Kodo millet semolina is a non-genetically modified organism. (non-GMO).
Our Kodo millet roasted rava or roasted Kodo millet semolina is produced with a commitment to environmentally friendly practices.
Kodo millet roasted rava is rich in dietary fibre, which aids in digestion, promotes bowel regularity, and helps prevent constipation.
Being naturally gluten-free, Kodo millet roasted rava is suitable for individuals with celiac disease or gluten intolerance.
It contains a significant amount of protein, essential for muscle repair, growth, and overall body function.
Kodo millet roasted rava has a low glycemic index, which helps in managing blood sugar levels and reducing the risk of diabetes.
Kodo millet roasted rava can be used to prepare a variety of dishes such as upma, idli, dosa, and porridge, offering versatility in both savoury and sweet recipes.