The Brown Top Millet is gluten-free and rich in fiber and nutrients that are essential for the body. Regular consumption of the Brown Top Millet can lower the risk of diabetes, cardiovascular disease and prevent any diseases prevalent to lifestyle choices. These millets are easy to use and have a long shelf life. Brown Top Millets are a healthy alternative to other cereals as it contains fewer carbohydrates and is the solution for diseases that occur due to lifestyle problems like arthritis, diabetes, and heart disease.