About Farm

Welcome to Mishra Farm, where we specialize in cultivating high-quality millets and wheat. Our commitment to sustainable agriculture ensures that we provide nutritious, eco-friendly products while promoting the health of our environment and community.

We are dedicated to providing products of the highest quality. Rigorous testing and monitoring are conducted throughout the growing and harvesting processes to ensure that our millets and wheat meet safety and quality standards.

At Mishra Farm, we grow a variety of millets, including pearl millet, finger millet, and foxtail millet. These ancient grains are known for their high nutritional value and versatility. Millets are rich in fiber, protein, and essential minerals like iron and magnesium. They are gluten-free and support digestive health, making them an excellent choice for a balanced diet. Our millets can be used in a variety of dishes, from porridge and salads to baked goods and snacks.

 Mishra Farm produces high-quality wheat, including both whole wheat and durum varieties. Our wheat is grown using sustainable farming practices to ensure its purity and flavor. Wheat is a key source of carbohydrates, fiber, and B vitamins. Whole wheat is particularly beneficial for heart health and digestion. Ideal for making flour, bread, pasta, and various baked goods, our wheat is a staple ingredient in many kitchens.

Basic Information